One Tuesday a month Executive Sous Chef Rachel Moeller features three small plate courses of food paired with wines picked by Certified Sommelier and Mistress of Wine Joyce DeNeal for a relaxed evening of good conversations and even better food and wine.
Carnival of Venice
January 26th, 6:30-8:00 pm
$34 per person (not including tax & gratuity)
What started as early as 1296 as a way to bring a sometimes violent community together for a day before Lent (an official Venetian holiday), The Carnival of Venice today lasts 2-3 weeks before the Lenten season and includes masked balls, music and celebrations across the city. It has been estimated that almost 1 million visitors come to Venice during that time to celebrate, but what we really want to know is: what do they eat and drink as part of the celebration?
The ladies of Tuesday Tasting have the answers! Executive Sous Chef Rachel Moeller created three small plate courses of food paired with three half glasses of wines picked by Certified Sommelier and Mistress of Wine Joyce DeNeal. Get an early jump on the Carnival of Venice and join us! Salute!
The ladies of Tuesday Tasting have the answers! Executive Sous Chef Rachel Moeller created three small plate courses of food paired with three half glasses of wines picked by Certified Sommelier and Mistress of Wine Joyce DeNeal. Get an early jump on the Carnival of Venice and join us! Salute!
Baccala Mantecado con la Polenta (creamy salt cod puree w/ soft polenta)
Il Follo Prosecco Rose’ NV Veneto
Gamberi in Saor alla Veneziana (shrimp in sweet & sour pine nut & raisin sauce)
Strele Soave 2005 DOC
Risotto con Funghi e Speck (mushroom & smoked ham risotto)
Giuseppe Lonardi Valpolicella Classico DOC 2008
This is a great way to get your dinner club together or celebrate a girls night out. Reconnect with old friends, or make new ones. But you must make a reservation to secure your spot by calling 314.726.5757.
Join us for future dates:
February 23 - Mediterranean Lifestyle
March 23 - Sephardic Food
April 20 - Love is Blind
May 18 - Lebanese Festival